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One MICHELIN Star · Paris 1st

Granite

A few steps from the Louvre, in a timeless vaulted cellar, chef Yoshitaka Takayanagi crafts a cuisine where Japanese precision meets the excellence of French terroirs.

One MICHELIN StarGroupe ÉcloreParis 1st · Louvre❄ Fully air-conditioned

Awards & distinctions

« Just steps from the Louvre, this discreet address cultivates a hushed elegance. With impeccable-quality produce, every dish is executed with precision, finesse and accuracy. The chef subtly weaves Japanese notes into his preparations, such as koshihikari rice with roasted scallops, or umeboshi with Racan pigeon. The pastry chef's sweet compositions fit seamlessly into this inventive repertoire, exemplified by this delicately nuanced dessert built around white grapes. Meanwhile, the floor team looks after this precious cocoon with a blend of "coolness" and professionalism. »
The MICHELIN Guide inspector's review

The Restaurant

A confidential gem

Once crossed by the workers of the Louvre, Granite is a timeless bubble, lined with stone and wood. A setting of silence and matter, where every plate becomes a genuine work of art.

The main dining room at Granite, sculpted wall, almond-green armchairs and round table, Paris 1st

The Chef

Yoshitaka Takayanagi

Born in the Mount Fuji region and trained at the Tsuji Culinary Institute, then in the greatest houses — Grand Véfour, Le Meurice, La Scène Thélème — chef Yoshitaka Takayanagi signs a signature cuisine where Japanese precision reveals the essence of French terroirs.

Yoshitaka Takayanagi

Menus

Tasting menus

From the three-course lunch menu to the eight-course Granite menu, the chef's cuisine evolves with the seasons. As the meal begins, each guest chooses their knife from a selection of unique, hand-crafted pieces.

Tasting menus

Wine pairings: + €32 with the Lunch Menu, + €52 with the Signature Lunch, + €75 with the Silice Menu, + €90 with the Quartz Menu, + €110 with the Granite Menu.

Supplements available on every menu: Wagyu beef + €28, selection of matured cheeses + €25. Lobster + €10 on the Silice and Quartz menus.

The photographs illustrate the kitchen's cooking; the menus change with the seasons and the market.

Write to the restaurant

Private events

Two floors, two atmospheres

Granite can be privatised across two floors. Downstairs, the vaulted stone cellar seats 19, sheltered from the noise of the city. On the ground floor, the main dining room seats 17, facing the chef's kitchen. The two spaces can be booked separately or together. We reply within 48 working hours.

Request a quote

Gift

Give an exceptional moment

Give a lunch or a dinner at Granite. Choose a menu or a free amount and pay online: the gift voucher arrives by e-mail, ready to print or forward. For corporate gifts and bulk orders, write to us.

reservation@granite.paris

Reservations

Book your table

Book online in a few clicks via TheFork, or call us during service hours.

Book online or ☎ 01 40 13 64 06

Practical info

Find us

Service

Lunch 12:00 – 1:30pm · Dinner 7:00 – 9:30pm

Closed

Saturday & Sunday

Address

6 rue de Bailleul
75001 Paris

Phone

01 40 13 64 06

E-mail

reservation@granite.paris

Gallery

In pictures

FAQ

Frequently asked questions

How do I book a table at Granite?

Book online via TheFork on granite.paris, by phone at +33 1 40 13 64 06 during service hours, or by e-mail at reservation@granite.paris.

What are Granite's opening hours?

Service Monday to Friday: lunch 12:00–1:30pm and dinner 7:00–9:30pm. Closed Saturday and Sunday.

Where is Granite located?

6 rue de Bailleul, 75001 Paris, in the 1st arrondissement, a few steps from the Louvre.

How much does a meal at Granite cost?

Menus range from the €68 lunch menu to the eight-course €188 Granite menu, with the €88 Signature lunch, the €128 Silice menu and the €158 Quartz menu.

Does Granite have a MICHELIN star?

Yes — Granite holds one MICHELIN star for the cuisine of chef Yoshitaka Takayanagi.

Can Granite be booked for a private event?

Yes, across two floors. The vaulted stone cellar downstairs seats 19. The main dining room on the ground floor seats 17, facing the chef's kitchen. The two spaces can be privatised separately or together. Write to privatisation@groupeeclore.paris — we reply within 48 working hours.

Are the lunch menus served in the evening?

No. The Lunch menu and the Signature Lunch are served at lunchtime only, excluding public holidays. The Silice, Quartz and Granite menus are available at both lunch and dinner.

Does Granite offer wine pairings?

Yes, each menu has its own pairing: 2 glasses with the Lunch menu, 3 with the Signature Lunch and the Silice menu, 4 with the Quartz menu and 6 with the Granite menu. The sommelier also pours by the glass on request.

How do I get to Granite?

6 rue de Bailleul, in the 1st arrondissement, between rue de Rivoli and rue Saint-Honoré. Louvre-Rivoli metro station is a two-minute walk; Châtelet and Palais Royal – Musée du Louvre are five minutes away.

Can I offer a meal at Granite as a gift?

Yes. Choose a menu or a free amount in the online shop on the Offrir page: the gift voucher arrives by e-mail, ready to pass on.

Careers

Join us

Groupe Éclore is hiring — in the dining room and the kitchen. Send us your application; every talent counts.

Apply

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